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Iced rice, potato pancakes, pancakes - a dollop of apple porridge is simply

part of it. The Stiftung Warentest tested apple sauce and apple pulp and also

examined the popular apple squeezes for children. Which one tastes fresh and

aromatic? Is it worth buying more expensive apple pulp? Are pollutants a

problem? That clarifies our test. Of 25 apple porridge products in the test, 10

did well (prices: 0.08 to 1.10 euros per 100 grams).

Products tested: List of all 25 products Unlock entire article test Apple sauce

and apple pulp in the test test 04/2020 € 1.50 Unlock results You will receive

the complete article with test table (incl. PDF, 7 pages). 25 products tested:

applesauce, apple pulp, squeezes Shred apples, steam them, pass them - the

method of boiling apples and making them durable is ancient. However,

households used to prepare the fruit puree themselves; today, the industry is

largely responsible for this. Your glasses, boxes and squeeze bags are in every

grocery store. We tested 25 products, including classic and inexpensive

applesauce with added sugar, apple pulp without added sweetness and fruit

apples in squeeze bags. We checked for pollutants such as pesticides and

whether only really perfect apples were processed and how much aroma is still

contained in the apple. We checked the apple pulp - it often costs more than

puree - for added sugar. In the taste test, we determined whether it tasted so

different from apple sauce.

Clear differences in taste ... The test quality judgments range from good to

just sufficient. One reason: the products sometimes differ significantly in

taste. The three best in this test point taste aromatic, complex, strong apple

and slightly sweet. Others, on the other hand, had little use for the apple,

they were about bland. Some also had annoying storage or cooking notes.

... and the sugar levels Every apple naturally contains sugar, which is then

included in the product - but how much sugar is there in the apple sauce that

is also sugared? We determined the total sugar levels and found differences

between the groups. In our Quetschies Special we deepen the question of whether

the sugar content in Quetschies is acceptable for children and whether the

contents of the sachet can be an alternative to fresh fruit.

Packaging waste: screw jars, printed boxes, squeeze bags When the fruity apple

content is eaten, the packaging goes into the trash. Which type of packaging

has which advantages? Glass offers several advantages: There are no substances

in the food, it is relatively easy to recycle, the lids can be disposed of in

the waste. Minuses from the glass: it is heavy and fragile. Composite boxes are

lighter and shatterproof, but in the test they consisted of different layers of

film - this makes recycling more difficult, for which plastics that are as pure

as possible are a prerequisite. The squeeze bags are also made of this

composite material. There are now squeeze bags for refilling, which we have

also checked. In this way waste can be avoided and the environment protected.

Diabetics: Beware of applesauce and apple pulp @RudolfBeier: Diabetics should

be careful when eating applesauce. This also applies to unsweetened apple pulp.

Reason: The glycemic index (GI) increases in processed products. Even if no

extra sugar is added, the carbohydrates from applesauce and pulp get into the

blood faster than with a raw apple. (Bp)

In the test: 14 times applesauce and 5 times apple pulp and 6 times fruit

apples in squeeze bags, including a total of 10 organic products. We bought in

September and October 2019. We determined the prices by surveying the providers

in February 2020.

Sensory judgment: 45% Five trained test persons tasted the anonymized apple

sauce and pulp as well as the fruit puree from the squeeze bag - with a product

temperature of 20 degrees Celsius - under the same conditions and in a

different order. The test subjects described appearance, smell, taste and

mouthfeel. Conspicuous products or defective products were checked several

times. The consensus developed was the basis for the assessment. All tests were

based on method L 00.90-22 of the Official Collection of Examination

Procedures (ASU) in accordance with Section 64 of the Food and Feed Code (

general guidelines for creating a sensory profile).

Chemical quality: 30% In order to be able to draw conclusions about the quality

of the apples and the manufacturing process, we determined the content of

ethanol, methanol, volatile acids or hydroxymethylfurfural (HMF). Pesticides

were only detectable in very small quantities, if at all. We also analyzed the

aroma by determining the content of aroma substances. We evaluated the aroma

index and the 8-ester sum as well as whether the aroma spectrum determined was

typical of apple or non-typical of apple (with non-apple flavoring substances).

Ethanol and methanol: using GC / MS Volatile acids: Titrimetric distillation

Hydroxymethylfurfural (HMF): using HPLC Pesticides: using GC-MS / MS and LC-MS

advertised), sorbitol and fumaric acid.

Devaluations Devaluations have the effect that product defects have a greater

impact on the test quality assessment. They are marked with an asterisk *) in

the table. We used the following devaluations: If the sensory assessment or the

chemical quality was sufficient, the quality assessment could only be half a

grade, better. If the declaration was sufficient, we devalued the quality

judgment by half a grade; if the declaration was inadequate, the quality

judgment could only be a half grade better.


CBD in medicine means a huge gain in quality of life for many patients. Why do

people with depression or anxiety hope for an advantage? Why make chocolate and

exercise happy? Both of these increase serotonin production in the brain. So if

you keep feeling bad mood, listlessness, weight gain, anxiety, or excessive

sadness, a serotonin deficiency may be the cause.

Serotonin regulates mood, pain, stress tolerance and appetite control.

Chemically manufactured drugs are often prescribed to remedy serotonin

deficiency. However, more and more people are looking for natural alternatives

for better wellbeing.

Medicinal effects of CBD (cannabidiol) The medical use of the hemp plant was

successfully practiced 5000 years ago. CBD, short for cannabidiol, is the

second most important compound in the cannabis plant after THC. To date, 2

drugs with CBD are approved in the EU. Legal hemp varieties containing less

than 0.3 percent THC are used to extract CBD oil. Therefore, the use of hemp

drops is permitted by law.

According to the WHO (World Health Organization), CBD is not addictive and is

not harmful to health. Numerous studies examining the health benefits have also

contributed to this view.

CBD is a cannabinoid. These stimulate part of our nervous system (

endocannabinoid system, also called ECS for short). The body itself can also

produce cannabinoids.

The ECS regulates various processes in our body. Examples include: Mood and

emotional behavior (fear, sadness) stress sleep appetite pain These effects are

of particular interest in medicine. That is why the effects of CBD are

constantly being researched.