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Distribution to the population and the economy 1 The remaining income from the
CO 2 levy is distributed according to the amounts paid by the population and
2 The proportion of the population is distributed evenly to all natural
It can commission the cantons, public corporations or private individuals to
distribute them for a reasonable fee.
3 The share of the economy is paid to the employersby the AHV
compensationfunds in accordance with the calculated salary of the employees (
Art. 5 of the Federal Act of 20 Dec. 1946 1 on old age and survivors' insurance)
1 SR 831.10
Art. 37 1 Allocation of the proceeds from the sanction The proceeds of the
Article 13 sanction will be allocated to the National Roads and Agglomeration
2 The income from the CO 2 levy, which was levied prior to the entry into
force of this law, will be distributed to the population and the economy in
accordance with the previous law.
Art. 49 a 1 Transitional provisions to the amendment of September 30, 2016 1
For delivery vans and light articulated lorries, reporting according to Article
10 b paragraph 1 will take place for the first time in 2019.
2 Theincome from the CO 2 levycollected but not used by the entry into force
of the amendment of September 30, 2016 inaccordance with Article 34 in the
version dated December 23, 2011 2 will be used under the new law.
3 The income of 2017 bound according to Article 34 can be used up to an amount
of CHF 100 million within the scope of Article 34 paragraph 3 letter a in the
version dated December 23, 2011. In addition, the cantons can be reimbursed for
enforcement costs that remain due to the premature replacement of the program
agreements with global contributions.
boil everything down wonderfully. With the addition of a cup of water and half
a cube of chicken broth, your sweetie simmered gently on low heat.
There was still something? Oh yes, the breasts! They come right now, also in
the pan and cook for about 15 minutes with the lid on. Before serving, add a
dash of cream and remove the sprigs of rosemary and thyme, because the boys get
stuck between their teeth while eating. If necessary, season with salt and
pepper ... Finito! Your sauce is a bit too thin for you ?! No problem, just add
a piece of cold butter from the fridge and dissolve it. You will see that works
miracles. Your breasts will be as juicy and tender as you've never had them
before. And above all: everything made by yourself! You, as an accomplished
cook, no longer have to click on the
fact that tagliatelle, a wonderful green salad and a non-aggressive, naturally
Italian white wine go well with it.
Do you like a hearty risotto? Let's go.
a pot, you know, no miniature version! A dash of olive oil, a medium onion and
just a small clove of garlic, all finely chopped, and let it sizzle. Now 3 to 4
handfuls of risotto rice come in, which is only briefly steamed until glassy.
Pour on a hearty dash of white wine and let it reduce a little while stirring.
Be careful, the whole thing goes relatively quickly, because right now for
heaven's sake nothing should burn ... Done? ... hallelujah! Reduce the heat to
a medium level and pour in only a small part of your chicken broth. Just so
much that the rice floats easily. Repeat this regularly and stir very gently
with a flat trowel so that the still virgin risotto does not stick to the